daniele del rio google scholar

 

Understanding the association between dietary antioxidants, redox status and disease: is the total antioxidant capacity the right tool? Department of Animal Science, University of California Davis, Davis, CA, USA. - Study of absorption, catabolism and biological effects of polyphenols in humans. The system can't perform the operation now. E Verzelloni, C Pellacani, D Tagliazucchi, S Tagliaferri, L Calani, ... Molecular Nutrition & Food Research 55 (S1), S35-S43, N Pellegrini, D Del Rio, B Colombi, M Bianchi, F Brighenti, Journal of Agricultural and Food Chemistry 51 (1), 260-264, A Dall’Erta, M Cirlini, M Dall’Asta, D Del Rio, G Galaverna, C Dall’Asta, Chemical Research in Toxicology 26 (3), 305-312. 98: 2012: Current pharmaceutical design 19 (4), 578-613 ... A Del Rio, AJM Barbosa, F Caporuscio, GF Mangiatordi. Autore/i: ROSI, Alice, MENA PARRENO, Pedro Miguel, CASTELLO, Fabio, DEL RIO, Daniele, SCAZZINA, Francesca An in vitro study on the transport and phase II metabolism of the mycotoxin alternariol in combination with the structurally related gut microbial metabolite urolithin C Daniele Del Rio, Daniele Del Rio 4 Department of Public Health, University of Parma, Parma, Italy. : DLRDNL76H22H223Y Contact: University Hospital, Building 27 (DiMeC Direction Office), 2nd floor. +390521902111. The Journal of nutrition 133 (9), 2812-2819. A Rodriguez-Mateos, D Vauzour, CG Krueger, D Shanmuganayagam, ... Archives of toxicology 88 (10), 1803-1853, N Pellegrini, M Serafini, S Salvatore, D Del Rio, M Bianchi, F Brighenti, Molecular nutrition & food research 50 (11), 1030-1038, British Journal of Nutrition 104 (S3), S67-S90, Nutrition, Metabolism and Cardiovascular Diseases 20 (1), 1-6, B Yin, RM Whyatt, FP Perera, MC Randall, TB Cooper, RM Santella, Free Radical Biology and Medicine 18 (6), 1023-1032. European Respiratory Journal 39 (6), 1492-1500, 2012. Search for other works by this author on: Oxford Academic. The following articles are merged in Scholar. ... Annelise M. Del Rio. Daniele Sanvitto CNR Senior Researcher +39 0832 319555 office +39 0832 319210 lab room daniele.sanvitto@nanotec.cnr.it Full Professor of Human Nutrition, University of Parma. The ones marked * may be different from the article in the profile. Add ... F Andreoli, A Jorge Moura Barbosa, M Daniele Parenti, A Del Rio. He is also the scientific director of the NNEdPro Global Center for Nutrition and Health and a Visiting Professor at the School of Biomedical Sciences, Ulster University, UK. He has been listed among the "ISI highly cited researchers" by Thomson Reuters in 2014. http://scholar.google.com/citations?user=IHv_1mIAAAAJ&hl. Data from 9374 participants (4636 … Evaluation of antioxidant capacity of some fruit and vegetable foods: efficiency of extraction of a sequence of solvents. The following articles are merged in Scholar. Google Scholar. Presso le strutture del Dipartimento di Scienze degli Alimenti, palazzina A del plesso di Medicina in Via Volturno. Berry flavonoids and phenolics: bioavailability and evidence of protective effects. via Università, 12 - I 43121 Parma. Daniele Del Rio is an Associate Professor of Human Nutrition at the University of Parma, Italy, and the Head of the University of Parma School of Advanced Studies on Food and Nutrition. Dr. Daniele Del Rio is an Associate Professor of Human Nutrition based at the Department of Food Science of the University of Parma. P.IVA 00308780345. tel. Barbara Colombi, Barbara Colombi 4 Department of Public Health, University of Parma, Parma, Italy. Pellegrini N, Salvatore S, Valtuena S, Bedogni G, Porrini M, Pala V, Del Rio D, Sieri S, Miglio C, Krogh V, et al. Prof. Del Rio has been Principal Investigator or co-Investigator in several National and International Research Projects and is author of more than 100 publications in peer reviewed international journals. email: protocollo@pec.unipr.it Large interest has recently risen in the development of “functional” foods, products that may provide a health benefit beyond the traditional nutrients. Current evidence accounts for the role of (poly)phenolic compounds in the prevention of non-communicable diseases. Detailed information on population-level intakes is required to translate these findings into recommendations. The following articles are merged in Scholar. Merged citations. Dr. Daniele Del Rio is an Associate Professor of Human Nutrition based at the Department of Food Science of the University of Parma. - 12/2013 – 05/2017: Assegnista di Ricerca (SSD MED/49 - Scienze Tecniche Dietetiche Applicate), Dipartimento di Scienze degli Alimenti, Università degli Studi di Parma. Try again later. Verified email ... D Del Rio, G Galaverna, C Dall’Asta. Search for more papers by this author , Peter N. Dudley. Daniele Del Rio – Curriculum Vitae Born in Reggio Emilia, Italy 22-06-1976 C.F. CAS Article Google Scholar 35. Polyphenols and health: what compounds are involved? (ABIL.PROF.SAN.TECN.PREV.AMB.E LUOGHI LAV. He received his PhD in 2004 after 3 years of research activity based at the University of Parma and Plant Products and Human Nutrition Group, Division of Biochemistry and Molecular Biology, Institute of Biomedical and Life Sciences at the University of Glasgow (UK). The ones marked, Nutrition, metabolism and cardiovascular diseases 15 (4), 316-328. The Global Burden of Disease evaluation estimated the incidence of cancer at 14.9 million cases, accounting for 8.2 million deaths and 196.3 million disability-adjusted life-years, D Del Rio, AJ Stewart, W Mullen, J Burns, MEJ Lean, F Brighenti, ... Journal of agricultural and food chemistry 52 (10), 2807-2815, Molecular aspects of medicine 31 (6), 446-467. Via Gramsci 14 – 43126 Parma, Italy Tel +39 0521 903830 e-mail: daniele.delrio@unipr.it Mike Lean ... D Del Rio, AMR Mateos, JPE Spencer, T Massimiliano, G Borges, ... Antioxidants & Redox Signaling, 2012. Responsabile scientifico del progetto: Prof. Daniele Del Rio. He is running the Laboratory of Phytochemicals in Physiology at the Department of Food Science and is the co-founder of the LS9 “Bioactives & Health” Interlaboratory Group, where the biological activity of human and microbiota derived phytochemical metabolites represents one of the core research topics. Their combined citations are counted only for the first article. Read "ChemInform Abstract: Catalytic, Enantioselective Vinylogous Mukaiyama Aldol Reaction of Furan‐Based Dienoxy Silanes: A Chemodivergent Approach to γ‐Valerolactone Flavan‐3‐ol Metabolites and δ‐Lactone Analogues., ChemInform" on DeepDyve, the largest online rental service for scholarly research with thousands of academic publications available at your fingertips. Search across a wide variety of disciplines and sources: articles, theses, books, abstracts and court opinions. Development and validation of a food frequency questionnaire for the assessment of dietary total antioxidant capacity. Daniele is an Honorary Visiting Scholar at the UK Medical Research Council Human Nutrition Research Unit in Cambridge, a Visiting Fellow of the Wolfson College, University of Cambridge and the Scientific Director of the Need for Nutrition Education/Innovation Programme (NNEdPro), an independent knowledge generation and research platform overseen by the British Dietetic Association and located at the Elsie Widdowson Laboratory at the University of Cambrudge.